GH (Chicken) Recombinant Protein
Product Code:
P8717
P8717
Host Type:
E.coli
E.coli
Regulatory Status:
RUO
RUO
Target Species:
Chicken (Gallus)
Chicken (Gallus)
Application:
SDS-PAGE
SDS-PAGE
Storage:
Lyophilized protein at room temperature for 3 weeks, should be stored at -20°C. Protein aliquots at 4°C (> 0.1 mg/mL) for several weeks, at lower concentration addition of a carrier protein (0.1% HSA or BSA) is recommended.
Avoid repeated freeze/thaw cycles.
Lyophilized protein at room temperature for 3 weeks, should be stored at -20°C. Protein aliquots at 4°C (> 0.1 mg/mL) for several weeks, at lower concentration addition of a carrier protein (0.1% HSA or BSA) is recommended.
Avoid repeated freeze/thaw cycles.
No additional charges, what you see is what you pay! *
| Code | Size | Price |
|---|
| P8717-100ug | 100 ug | £542.00 |
Quantity:
Prices exclude any Taxes / VAT